Swen’s Restaurant
at Snowpine Lodge
Find a cozy and friendly atmosphere with a refined dining experience at Swen’s Restaurant. Here, our culinary team has crafted an approachable menu, full of delicious meals. It’s the perfect place to start your day and fuel up with breakfast before exploring the mountains. Or a retreat to return to at the end of the day as you pull up a chair, relax around the table, and swap stories from the day’s adventures. Soak in stunning views with floor-to-ceiling windows, choose a beverage from our extensive wine and beer list, and sumptuous meals all make dining at Swen’s an unforgettable experience.
Hours
Breakfast: Monday – Friday | 8AM – 11AM
Brunch: Saturday – Sunday | 7:30AM – 11AM
Dinner: Friday – Saturday | 5PM – 8PM
(801) 742-2000
seasonal fruits & berries | fresh mint
Utah honey | vanilla yogurt | chia | cinnamon | chef's choice of topping
Utah honey | fresh berries | Greek yogurt | house granola
two organic eggs | bacon or sausage | potatoes | toast
avocado | chorizo | organic eggs | queso fresco | salsa asada
Three organic eggs | roasted potatoes | toast. Choose Three: onion, tomato, cheddar, spinach, mushroom
lavender | pecans | mascarpone | strawberry | chantilly
two organic eggs | bacon or sausage | roasted potatoes | maple syrup
everything bagel | English cucumber | capers | whipped cream cheese
feta, English cucumber, romaine, pepperoncini, kalamata olives
caramelized leek & corn puree white truffle, lingonberry pistou
dungeness crab, pickled cucumber, dill
blackberry vinaigrette, watermelon radish, heirloom tomatoes
basil oil, toasted sourdough, sea salt, white truffle drizzle
harissa yogurt, toasted pine nuts, citrus zest
zucchini, squash, eggplant, whipped ricotta, herb oil, fresh thyme
pommes au gratin, Utah mushrooms, pearl onions, sauce périgourdine
saffron polenta, mint gremolata, pan jus
sun root purée, fennel–citrus salad, almond crumble
slow‑braised short rib, parmesan crisp, fresh herbs
12 oz. New York strip, cognac‑peppercorn jus, house fries, market greens
Organic Peanut Butter, House Jam
Maple Syrup
Organic Egg, Bacon, and Toast
cheddar, crispy french fries or fresh fruit
elbow pasta, cheese sauce, parmesan
sourdough, cheddar, tomato basil soup
crispy french fries or fresh fruit
crispy french fries or fresh fruit
wild berry compote
vanilla bean ice cream
lemon mascarpone, double chocolate
chocolate, hazelnut, sugar snow (qty: 6)
three scoops
The Gulch Pub
Pull up a chair, grab a hand-crafted cocktail and taste creative takes at The Gulch Pub. Find a menu with international inspiration and fresh ingredients. Our full-service bar is the perfect place to hang out after on the Wasatch Mountains.
