Charcuterie Class
Saturday, October 23, 2021
Come learn how to make a stunning charcuterie board that looks incredible and tastes even better. The class costs $100 per person and includes all food ingredients, cutting board, knife, cheese wire cutter and an hour and a half lesson from a professional from Charcuterie Utah.
This class is limited to 30 people, so make sure you reserve your spot ASAP.
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