Charcuterie Class

Saturday, October 23, 2021

Come learn how to make a stunning charcuterie board that looks incredible and tastes even better. The class costs $100 per person and includes all food ingredients, cutting board, knife, cheese wire cutter and an hour and a half lesson from a professional from Charcuterie Utah.

This class is limited to 30 people, so make sure you reserve your spot ASAP.